2019 Negroamaro Puglia IGT Ariano producer

Producer Overview:

Ariano Winery is a family-run estate located in the heart of Puglia, renowned for its dedication to preserving regional winemaking traditions while embracing modern techniques. The winery specializes in showcasing native varietals, with Negroamaro—a signature grape of the Salento peninsula—being a cornerstone of their portfolio.

Grape Variety:

Negroamaro, meaning “black and bitter” in Italian, is a dark-skinned grape known for producing full-bodied wines with a balance of ripe fruit, earthy complexity, and robust structure. It thrives in the warm Mediterranean climate of Puglia, developing rich flavors and a distinctive character.

Appearance:

Deep ruby with garnet highlights. The wine has an inviting, velvety hue that hints at concentration and maturity.

Nose:

The aromas are intense and complex, offering a medley of ripe black cherries, plums, and blackberries, underlined by subtle notes of Mediterranean herbs, dried flowers, and a touch of smoky spice. Tertiary aromas of leather, tobacco, and dark chocolate emerge, reflecting its age and careful winemaking.

Palate:

On the palate, the wine is full-bodied with a silky yet structured texture. Layers of dark fruit flavors—blackcurrant and mulberry—are complemented by nuances of licorice, black pepper, and a hint of balsamic reduction. The tannins are firm yet polished, and the bright acidity balances the wine’s richness, leading to a long, savory finish.

Pairing Suggestions:

This wine pairs beautifully with traditional Puglian dishes such as orecchiette with tomato-based sauces, grilled lamb, or aged cheeses like Caciocavallo. It also shines alongside earthy, roasted vegetable dishes or braised meats.

Conclusion:

Ariano Winery’s Negroamaro 2019 is a classic expression of the grape and region, combining bold flavors, complexity, and a sense of authenticity. Perfect for those seeking a wine that embodies the soul of Puglia. PM 90